The first Original Pancake House was founded in Portland, Oregon in 1953 by Les Highet and Erma Hueneke. Drawing upon their many years of experience in the culinary field, and their extensive working knowledge of authentic national and ethnic pancake recipes they were able to offer without compromise this unique and original menu that has gained national acclaim. The Original Pancake House is a second and third-generation family business, which takes great pride in maintaining the high standards that make our food so outstanding. We now have over one hundred franchises from coast to coast, which have won local and national acclaim. Our recipes demand only the very finest of ingredients, such as 93 score butter, pure 36% whipping cream, fresh grade AA eggs, hard wheat unbleached flour, and our own recipe sourdough starter made from scratch in our own kitchen, real whipping cream, and coffee that is blended and ground to our exacting specifications. The preparation of our food takes extra time and special care so please be patient as you wait for your meal- the extra time is well worth the wait as nothing replaces freshness and quality ingredients for great taste.
Prices and availability of items subject to change.